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Appetizers

SAGANAKIVegetarian_icon2

Flamed cheese at your table “Opa” | $15

BRUSCHETTA Vegetarian_icon2

Fresh ne chopped garlic, basil, tomato, onion, olive oil, topped with parmesan cheese | $10

CRAB CAKES Gluten_free_icon

2 crab cakes with creamy slaw, horseradish aioli & sriracha tartar sauce | $15

SPANOKOPITA Vegetarian_icon2

SAVORY SPINACH & FETA CHEESE PASTRY BAKED IN FILO | $8

 FALAFELS Vegan_Icon

3PCS SERVED WITH HUMMUS, TAHINI & PITA | $10

CHICKEN TENDERS

SERVED WITH FRIES  & PLUM SAUCE | $16

FRIED CALAMARI

TOSSED IN A SWEET CHILI THAI VINAIGRETTE AND SERVED WITH TZATZIKI | $15

Dips

homemade with pita

HUMMUS Vegan_Icon

CHICKPEAS, GARLIC & OLIVE OIL | $10

TZATZIKI Vegetarian_icon2

YOGURT, GARLIC, CUCUMBERS & HERBS | $10

FORBIDDEN FETA Vegetarian_icon2

CREAMY FETA WITH A KICK | $11

ALL DIPS ARE GLUTEN SAFE.
SUBSTITUTE PITA FOR GLUTEN FREE BREAD – ADD $3 Gluten_free_icon
ADDITIONAL PITA – ADD $1

GUACAMOLE Vegan_Icon

AVOCADO, ONIONS, TOMATOES, CILANTRO, JALAPENOS & LEMON | $11

OLIVE TAPENADE Vegan_Icon

OLIVE PASTE PUREE | $11

TRIO

YOUR CHOICE OF 3 DIPS | $13

Vegetarian_icon2  Vegetarian      Vegan_Icon  Vegan      Gluten_free_icon  Gluten Safe